Event and Crew House Catering & Managment Services

Julie Hudson has more than twenty years experience in the catering industry. She has taken these skills and the knowledgebase gleaned over this time to establish Quay Cuisine, providing a full onshore catering management system for crews visiting and sailing in Regattas around Cowes and further afield. This leaves them free to concentrate on their racing, secure in the knowledge that their needs are fully catered for.